Jeremy has wonderful parents. It's always fun to learn things from them.
For example, I have always thought it odd that his mom buys a gallon of distilled water to do her ironing when she comes to town.
Until I tried it on Friday night. (That's what I did for amusement while Jeremy worked late.)
Would you believe that distilled water improves the ironing experience? It does!
The steam is hotter.
The iron glides more smoothly.
There is no occasional discharge from the iron.
The starch doesn't flake.
Thanks, Nancy!
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